Beautiful, colorful, and swoon-worthy, spiralizing (is that a word…?) is the trending cooking gadget in the culinary world right now. This technique is a clever way to cut back on the carb and eat more veggies.
#1. Zucchini Pasta by Byron Talbott
Not all of you are a fan of zucchini—I totally get it.
But you seriously need to give this recipe a try. This light, fresh, and simply delicious Zucchini pasta is going to wow your taste buds and keep you feeling good about your bod.
#2. 4 Healthy and Lazy Spiralizer Recipes by Alex French Guy Cooking
Did I hear healthy AND lazy?
Sign me up right away!
(Note: He used bacon and deep frying in some of the recipes. Of course, you smart gals know what to do to cut back the calories, right?)
#3. 3 Delicious Zoodles by The Domestic Geek
Shrimp scampi, Pad Thai, Greek style noodles.
Are you salivating already?
#4. 3 Zoodles Recipes by Clean & Delicious
Raw Caprese, Creamy Avocado, Puttanesca Zoodles—all under 200 calories per serving!
New to the spiralizer game? Check out this video to help you get started!